In this episode of The Week in Beef:

• Rain in Southern New South Wales and Victoria has brought up a popular conversation in agriculture, the booming market for wool and lamb.
• Mark Barton from Nutrien gives and update on the season in Southern NSW, while Antony Glynn from Ottley Capital talks about the drought in Northern NSW.
• Jon Condon talks about the changing of the guard in Australian lotfeeding, with multiple sales and expansions.
• Dr Fraser Gordon takes the podcast into the world of robotics in meat processing and explains the industry is trying to get the next generation to join in.
• The number of the week looks at consumer spending on meat, farmland prices and fuel stockpiles.

Available every Thursday afternoon on the Beef Central website, or via YouTube, Apple Podcasts, Spotify, Audible, I Heart Radio, Podbean and other podcast platforms. Search for: The week in beef and click subscribe.

Previous Week in Beef episodes

30 April – Brahman economics | Indonesian tastes | How many cattle in Whitsundays?

23 April – NSW herd sell-down | Kerins’ Wagyu move | Wagyu’s Northern footprint

16 April – Wagyu branded beef winners | Pain relief tips | Who will buy Mort & Co?